This recipe will help you avoid all the added sugars and industrial seed oils they add into most store-bought tomato sauces.
Add the olive oil, tomatoes, sea salt, and pepper in a medium skillet on low heat. Cover and let simmer for 15 minutes.
Add the garlic and let simmer for 5 more minutes.
Pour all the ingredients into a blender and blend until smooth.
Serve
Servings 0