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Mango Popsicles

Yields6 ServingsPrep Time10 minsCook Time8 hrsTotal Time8 hrs 10 mins

These popsicles are healthy and delicious! NOTE: There will be leftovers that do not fit into the popsicle molds. I like to drink it straight from the blender or freeze in a container for a few hours to make a mango sorbet!

 13.50 fl oz Coconut Milk
 16 oz Frozen Mango
 ¼ cup Water
1

Add all the ingredients to a blender and blend until smooth.

2

Pour the mixture into the popsicle molds and freeze overnight.

3

Serve.

Nutrition Facts

Servings 0